Fri, Sep 10 - Sun, Sep 12, 2021

NER 'Pig Roast' NERRC # 7 & CRE

Whiskey Hill Raceway - Palmer MA

About this event

If you find anything wonky while trying to enter, please email Registrar (obviously I've goofed) 

New England Region, SCCA "Pig Roast" Weekend
NERRC #7 Championship Races & SCDA1/com Club Racing Experience (CRE)
at Whiskey Hill Raceway, Palmer Motorsports Park
September 10-12, 2021  Sanction #21-R-xxxx and  Sanction #21-CRE-yyyy
This event has fees for single day and full weekend entry

Please note: info posted here does NOT supercede the Supps 
Supplementary Regulations/Schedule are available at ner.org/Pig-Roast-2021

Registration Hours at the Track:         Registration is in the classroom building
  Friday, April 30      7:00pm - 9:00pm
  Saturday, May 1     7:30am - 10:30 am
  Sunday, May 2       7:30am - 10:00am

Tech Hours at the Track:
  Friday, April 30         7:00pm - 9:00pm  
pending staff availability
  Saturday, May 1        7:30am - 5:30pm  Scales open 9am-4pm when cars are not in impound
  Sunday, Sept 13        7:30am - 10:00am  Tech scales open 7:30am-9am, and by Chief's okay.

Saturday  & Sunday:   No race engines may be started before 8:30am or after 7pm
Saturday:  9:00am - 5:00pm  Qualifying sessions, Lunch, Race 1 for all groups. See Supps for full detail. 15 minute Qualifying sessions by race group 1 -7 
Sunday:    9:00am - 5:00pm  Race 2 for all groups, Lunch, Race 3 for all groups (the contingency races for sanction # 21-R-xxxx)
 See Supps for full schedule.     See Supps for Class groupings   Supps at ner.org/Pig-Roast-2021

Club Racing Experience (CRE) is Group 4. To enter the CRE please scroll down in the Registration form as the CRE is listed after all other event choices.

FEES
Regional:  *Early $395 /  Regular $445             One Day:  *Early $295 / Regular $345
Compliance Fee:  SRF, SRF3, FE & FE2:  $30  per  weekend
"Double Dip”**: Early $195 / Regular $245       One Day Double Dip *Early $145/ Regular $195
*Regular fees will apply once on-line registration closes on Tuesday, April 27 at 11:59PM EDT.
*”Double Dip” = one driver entered in more than one race group for Saturday/Sunday only;
Event URL:
http://ner.org/Pig-Roast-2021

Club Racing Experience:  *Early $295 / Regular $345  SEE SEPARATE SUPPS for CRE

CHIEF STEWARD – Don Denomme         SOM CHAIRMAN – James Shoemaker
REGISTRAR:  Marilyn Freeman   msf.ner@gmail.com   Cell/Text 508.561.2188  (Please - no phone calls after 10pm)

Test & Tune Day: Friday April 30  Reserve with the Track online at:   http://palmermotorsportspark.com/EventDetails.aspx?LID=8&EID=1064
SCCA competition cars only. Entries capped. Note: Online garage and carport reservations only available to Test/Tune attendees, weekend-only garage or carports available at the track (first come first serve), subject to availability.

Event requirements

ONE COPY OF THE SUPPS WILL BE POSTED AT REGISTRATION     One copy of the Entry List will be posted at Registration  

 Please bookmark, download, and/or print a copy of the Supps for your own use at ner.org/Pig-Roast-2021

The Registrar will email a copy of the Supps and the Entry List Wednesday, April 28,2021, to all entries received by Tuesday, April 27,2021 by 9 PM

Please review, and update if needed, your list of three  DIFFERENT preferred numbers ( 3 digit numbers must start with a 1 ) in your vehicle's profile as this list will be used to assign your car number. Numbers are assigned by the Registrar based on earliest registration date & time
Current Crew must be listed - not listing current crew results in delays at Registration.

In an effort to keep all safe, a valid credit card must be added in Motorsportreg in order to complete to your entry.  (MC, Visa, American Express accepted). Credit Card payments will not be processed until the driver registers at the track.
Checks & cash will be accepted at Registration at the track.

Whiskey Hill Raceway - Palmer MA

Palmer, MA
Download track map
Download track map
Watch a video tour/lap
Watch a video tour/lap

Organizer

Club Race organized by

SCCA - New England Region - Club Racing

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Registration closed