About this event
Come join us for our Rallycross #3 on Saturday November 11 at the Alaska State Fairgrounds, Palmer, Alaska! The Region is looking forward to continue bringing this style of competition to enthusiasts. Pre-registration is now required and will close at 6pm the Friday before the event. But as usual you will not be charged until you check in on Rally Day.
Our 2023-2024 season will run about like last year, and supplemental rules can be found at https://www.alaskascca.org/events
All drivers, passenger, crew and spectators must sign a waiver. All vehicles must pass tech inspection. All drivers and passengers must wear approved helmets and seatbelts. Limited loaner helmets are available, please follow this link for allowable helmet certifications https://www.scca.com/downloads/52794-2021-rally-x-and-solo-helmet-certification-labels/download
Event day schedule:
8:00AM Course setup
9:00AM-9:30AM - Tech inspection
9:00AM-9:30AM - Check-in
9:45 AM - MANDATORY driver's meeting
10 AM - First car on course
Depending on the amount of drivers the plan is to have two run groups alternating: one working while the other is driving. Break for lunch and do it all again completing by 4:30pm.
REGISTRATION and ENTRY FEES
Online registration is open. Pre-registration is required and will close at 6pm the Friday before the event. But as usual you will not be charged until you check in on Rally Day.
SCCA membership is required to be able to enter.
Pre-registered event entry fees are $50 for regular members, or $70 if you need a weekend membership. The additional $20 for the weekend membership can be used towards your full membership later if you decide to join.
DRIVERS LICENSES, MINOR WAIVERS and HELMETS
Drivers License: Competitors must present a valid driver’s license and sign the Event Waiver.
Minor Waivers: If under 18-years-of-age, competitors and both parents/legal guardians will need to complete the Minor Waiver at SCCA.com and shown prior to competition. Both parents/guardians and the minor must create a guest account, you do not have to become a member to create a guest account. This will need to be completed and approved by the national SCCA staff prior to the event.
Helmets: Competitors must have helmets on during competition. All helmets meeting the latest or two immediately preceding Snell Foundation standards (SA2020, SA2015, SA2010, SAH2010, M2020, M2015, M2010, K2020 K2010,) SFI standards 31.1, 41.1,31.1A, 31.2A, 41.1A, 41.2A or British spec BS6658-85 type A/FR are acceptable.
CLASSES, CAR PREPARATION AND MODIFICATIONS
At our Regional Events we will have a total of 5 Classes: S2, S4, M2, M4 and U
S2 – includes vehicles from Stock FWD & Stock RWD
S4 – our local Stock AWD
M2 – includes vehicles from Prepared FWD & RWD, and Modified FWD & RWD
M4 – includes vehicles from Prepared AWD and Modified AWD
U – Includes vehicles from Constructors 2wd and 4wd, and UTVs
UTVs are allowed at AAR-SCCA RallyCross events. Competitors are advised that nearly every type of UTV will require minor modifications to be eligible for competition, and they should review the preparation requirements and allowances.
Please refer to the Rally Cross Cars and Rules https://www.scca.com/pages/rallycross-cars-and-rules for car classing.
**TRUCKS, CROSSOVERS, 4X4'S ARE WELCOME SO LONG AS THE VEHICLE DOES NOT HAVE A LIFT KIT AND ITS HEIGHT DOES NOT EXCEED THE MAX WIDTH AS MEASURED AT THE OUTSIDE OF THE TIRES.**
Please print the self-tech form and bring it with you to save time in the morning: https://www.scca.com/downloads/63813-rallycross-nationals-tech-form/download
Mufflers are required for all vehicles. Please note that the national RallyCross Rules only allow street-legal studs in Stock class and prohibit homemade studded tires using bolts or screws in all classes (Rules 3.3.c.2 and 3.3.d.10).
All competitors are expected to work a corner when not driving, so bring appropriate winter clothing and boots. We will have a short lunch break between runs, but lunch will not be provided. There aren't many quick food options close to the lake, so we recommend you bring your own lunch.