Sat, Mar 1, 2014

2014 Annual Chapter Dinner

Brix at Village Pointe

About this event

First Class Dining!


Come join us for the Annual BMW CCA Great Plains Chapter Dinner on Saturday, March 1, 2014 at 6:00 PM!

Please join us for a new and unique dining experience at the Brix at Village Pointe. The chef has created a special menu for us. Brix is changing the game in wine and spirits retailing. Combining three complementary businesses together under one roof, Brix is truly a Wine and Spirits Experience.

Please note RSVPs are required.
 


MENU

Salad

House salad, with basil balsamic vinaigrette, tomatoes, cucumbers, house croutons

Main Course

Filet Mignon w/ herb butter

Grilled chicken w/ wild mushroom-sherry sauce

Salmon w/ dill-lemon vin blanc

Accompaniments

Garlic whipped potatoes
Sauteed fresh green beans

Dessert

Pain Perdu, Maple Ice cream, candied walnut, brown butter, macerated strawberry


Tickets are only $35 per person! Price includes tax, gratuities and non-alcoholic beverages. A CASH (or credit card) bar will be available.

Please RSVP. If you would like to speak with someone directly, contact one of the following:
Lori Dawes in Lincoln at social at gpcbmwclub.com.
or
Jeff at president@gpcbmwclub.com or 402-613-6914.

Please remember RSVPs are required.

Weather permitting we hope to have some new BMWs on display. You can’t have an event without them, can you? The Annual Dinner is always a blast!

Brix at Village Pointe
225 N. 170th Street, Suite 101
Omaha, NE 68118

Event requirements

BMW CCA membership or guest of BMW CCA member. If you aren't a member but would like to attend please contact:

Lori at social@gpcbmwclub.com
or
Jeff at president@gpcbmwclub.com or 402-613-6914.

Attendees (18)

AD
Alex Daubert
CR
Craig Reisser
MK
Molly Kliment
JR
Jon Ross
BC
Bill Cox
RV
Robert Valente
BC
Barry Cowles
MD
Marvin Dawes

Brix at Village Pointe

Omaha, NE

Organizer

Festival/Social organized by

BMW CCA - Great Plains Chapter

Event over!