TRACK CLASSIC XXI
Registration closed May 3, 2015 11:59 PM on May 3, 2015 11:59 PM PDT Registration ends May 3, 2015 11:59 PM on May 3, 2015 11:59 PM PDT Registration opens April 3, 2015 7:00 AM on April 3, 2015 7:00 AM PDT Registration runs from April 3, 2015 7:00 AM to May 3, 2015 11:59 PM
PLEASE JOIN US FOR ANOTHER AMAZING DAY
OF GREAT CARS, GREAT DRIVERS,
AND GREAT CAMARADERIE --
as well as A TON OF
TRACK CLASSIC XXI
Tuesday 5 May 2015
· Gates open at 6:30 a.m.
· Sign-in and breakfast at 7:00 a.m.
· Drivers meeting at 8:00 a.m. (mandatory)
· On track from 9:00 a.m. to 12:00 noon
· Lunch from 12:00 noon to 1:00 p.m.
· On track from 1:00 p.m. to 5:00 p.m.
· Gates close at 6:00 p.m.
We will run on the 3-mile Thunderhill circuit,
counter-clockwise (as usual), using the Bypass.
Two run groups, differing only in passing rules,
each in seven 30-minute sessions
(= 3 hours 30 minutes of track time per run group)
Run Group X: Open Passing - No Point-By Required
Run Group Y: Controlled Passing - Point-By Required
In order to minimize traffic on track, entries will be limited to
40 in total and 20 per run group.
$400 basic entry fee for one driver and one car in one run group;
higher entry fees for additional cars and/or additional run groups
$50 per person
A full hot breakfast, a complete barbecue lunch, and beverages
throughout the day will be provided to all drivers and guests.
Private one-on-one coaching by professional instructors
is available by prior arrangement.
Please contact Colin Bach for more information:
+1 415.601.9941 - mobile
The entry fees for all confirmed entrants will be charged
to their credit cards after TRACK CLASSIC XXI is held.
However, if a confirmed entrant must cancel and does so
no later than Tuesday 21 April, then his entry fee
will not be charged. There are no other exceptions.
The Holiday Inn Express in Willows has rooms available on the nights of
Monday 4 May and Tuesday 5 May at the reduced rate of just $99.
In order to receive this special rate, please mention my name "Colin Bach"
when you reserve: