PCA-SDR Scotch and Chocolate!
Registration closed May 28, 2016 11:59 PM on May 28, 2016 11:59 PM PDT Registration ends May 28, 2016 11:59 PM on May 28, 2016 11:59 PM PDT Registration opens April 20, 2016 12:00 AM on April 20, 2016 12:00 AM PDT Registration runs from April 20, 2016 12:00 AM to May 28, 2016 11:59 PM
Join us as we taste and pair scotch and chocolates at Dallmann Confections! Sommelier Jayson Knack will be joining us to discuss each pairing and answer any questions.
The cost of admission is $35 per person. This includes an educational experience with chocolatier, Dallmann Confections, scotch tasting, chocolate tasting, an educational experience with Sommelier Jayson Knack... AND the company of like minded Porsche enthusiasts. Dallmann is located at Seaport Village at the newly renovated "Headquarters," formerly the old police station in San Diego. The Headquarters is now home to many restaurants including Puesto, Seasons 52, and Eddie V's...extend your evening out with dinner... we recommend you make reservations in advance.
Your purchase is non refundable. Should you need to cancel, you can transfer your tickets to someone else by letting Victoria Varon know at firstname.lastname@example.org. We are requesting that all attendees register no later than May 20th but please do register ASAP as this event is sure to sell out in a hurry. AVAILABILITY IS LIMITED to 32 ATTENDEES... ACT FAST.
Should you choose to mail in payment, please make checks payable to PCA SDR and send to: Victoria Varon, 5859 Ranch View Road, Oceanside, CA 92057. If you are mailing your payment (payable to PCA SDR), please email email@example.com so we know to look out for it, and keep the registration count updated. To register online, visit: www.msreg.com/scotchandchocolate
This event will be held on Saturday, May 28th at 4:00PM at Dallmann Fine Chocolate, 789 W. Harbor Dr, Suite 122 in Seaport Village.
See you there!