Red Meat & Race Fuel
Registration closed October 23, 2012 2:59 PM on October 23, 2012 2:59 PM CDT Registration ends October 23, 2012 2:59 PM on October 23, 2012 2:59 PM CDT Registration opens May 25, 2012 12:00 AM on May 25, 2012 12:00 AM CDT Registration runs from May 25, 2012 12:00 AM to October 23, 2012 2:59 PM
Join us in 2012 forand Race Fuel! The schedule will be the same as usual, with open lapping and racecar sessions alternating before the bracket race. Dinner will follow the bracket race. Check below for more information or give us a call: 281-369-0677. Please register by the Tuesday before! We tend to fill up, so get in early to reserve your spot on track and at dinner. It's very important to get a head count on food by . If you don't RSVP in time, we cannot guarantee you will have a plate, or a spot on track for that matter.
Cost for non-members is $200 & spectators are welcome!
*MSR Houston members and their guests are $50.*
Whether you have a street car or a racecar, put your car on our track. The track goes green at 3 p.m. for visitors, so get in on the action. Stay for the time trial and eat some dinner afterward. Don't wanna drive, come down and check out what Red Meat & Race Fuel is all about. For $5 you get some high-speed action and a great meal.
SCHEDULE2:00 p.m.- Registration opens
3 p.m.- Novice Open Lapping
3:20 p.m.- Advanced Open Lapping
3:40 p.m.- Time Trial Practice
4 p.m.- Novice Open Lapping
4:20 p.m.- Advanced Open Lapping
4:40 p.m.- Time Trial Practice
5 p.m.- Novice Open Lapping
5:30 p.m.- Advanced Open Lapping
6 p.m.- Australian Pursuit Time Trial
6:30 p.m.- Dinner
8 p.m.- Gates close