3rd Annual NCC Cars & Chili Competition requirements on Jan 28, 2017 (118884) | MotorsportReg.com

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3rd Annual NCC Cars & Chili Competition

Event Requirements

Registration closed January 25, 2017 8:59 PM at 2017-01-25T17:59:00-0800 Registration ends January 25, 2017 8:59 PM at 2017-01-25T17:59:00-0800 Registration opens November 2, 2016 12:00 AM at 2016-11-01T21:00:00-0700 Registration runs from November 2, 2016 12:00 AM to January 25, 2017 8:59 PM

All Chili Chefs, please note the following:

  1. Bring approximately 2 quarts of your prepared chili in an electric crockpot and an extension cord. Please arrive no later than 10:30am
  2. All Chili Chefs will be anonymous as to not sway any judging. We will have a process to label and identify all crockpots when checking in the day of the competition
  3. The official competition template will be sent a few days prior to event to those who registered as a Chili Chef
Registration closed January 25, 2017 8:59 PM at 2017-01-25T17:59:00-0800
Registration opens November 2, 2016 12:00 AM at 2016-11-01T21:00:00-0700

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