Registration closed January 25, 2017 8:59 PM at 2017-01-25T17:59:00-0800
Registration ends January 25, 2017 8:59 PM at 2017-01-25T17:59:00-0800
Registration opens November 2, 2016 12:00 AM at 2016-11-01T21:00:00-0700
Registration runs from November 2, 2016 12:00 AM to January 25, 2017 8:59 PM
All Chili Chefs, please note the following:
- Bring approximately 2 quarts of your prepared chili in an electric crockpot and an extension cord. Please arrive no later than 10:30am
- All Chili Chefs will be anonymous as to not sway any judging. We will have a process to label and identify all crockpots when checking in the day of the competition
- The official competition template will be sent a few days prior to event to those who registered as a Chili Chef