About this event
TENNESSEE VALLEY REGION AND CHATTANOOGA REGION, SCCA PRESENT THE
HEART OF DIXIE, Practice Day, June 26; ECR June 27; Double SARRC, June 27 & 28.
Sat: SARRC 09-R-601-S, ECR 09-E-604-S & Sun: SARRC 09-R-602-S, Practice Day 09-PD-603-S.
PRACTICE DAY:
GROUP A: S2, ASR, CSR, DSR, SRF & all Formula Cars
GROUP B: AS, BP, GT1, GT2, GT3, GTA, ST, DP, EP, FP, T1, T2, ITO, SPO, STO
GROUP C: All IT, SM, SSB, SSC, T3, GP, HP, GTL, SPU
NOTE: Additional Groups will be added if necessary to maintain a maximum of 35 cars on track per session
Thursday, June 25, 2009 - 5:00 PM – 8:30 PM CDT: Registration Open in Will Call Office
Friday, June 26, 2009
7:00 AM – 12:30 PM CDT: Registration Open
8:00 AM – Workers Meeting at the Media Center
8:30 AM: Group A on track for 20 minute session, followed by other groups in rotation.
12:00 AM Appx.: Lunch Break
1:00 PM: Next group in rotation followed by other groups.
NOTE: The length of the last sessions for each group may vary, plus or minus, from 20 minutes to end the day just before 4:30 PM.
SAARC/ECR:
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Group 1: SARRC – CF F5 FC FF FST FV SRF
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Group 5: SARRC – ASR CSR DSR FA FB FE FM FS S2
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Group 2: SARRC – IT7 ITA ITS SM SPU STU
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Group 3: SARRC – ITB ITC ITU SSB SSC T3 EP FP HP GTL
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Group 6: 1 ½ Hour ECR - ITA ITB ITC
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Group 4: SARRC - AS GT1 GT2 GT3 GTA ITO SPO ST T1 T2 STO ITR
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ITR ITS IT7 SM ITO SRF SSB SSC
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THUR. June 25
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5:00 pm – 8:30 pm
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Registration Open, Driver, Crew, Guest and Race Staff: Practice Day
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FRI. June 26
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7:00 am – 12;30pm
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Registration Open, Driver, Crew, Guest and Race Staff: Practice Day
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8:30 am - 4:30 pm
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Practice Day Runs with Lunch and Worker Breaks at Chief Steward’s discretion
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4:00 pm – 8:00 pm
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Registration Open, Driver, Crew, Guest and Race Staff
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5:00 pm – 9:00 pm
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Tech Inspection Opens in Garage
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SAT. June 27
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7:00 am – 11:00 am
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Registration Open , Driver, Crew, Guest and Race Staff Registration
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7:30am
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Corner Marshal meeting at the Media Center. All Race Staff report to stations
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8:00am – 5:00 pm
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Tech Inspection open
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9:00 am – Noon
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Scales open at Tech
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8:00 am
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Green Course
Lunch and Worker Breaks at Chief Steward’s discretion,
Track Touring last half of Lunch Break
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8:10 am
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20 Minute Qualifying, ECR Only, Group 6
20 Minute Qualifying for Saturday SARRC races, Group 1 thru 5
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20 Minute ECR Only Qualifying, Group 6
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22 Lap (or 30 Minute) SARRC Race Group 1
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22 Lap (or 30 Minute) SARRC Race Group 2
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22 Lap (or 30 Minute) SARRC Race Group 3
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22 Lap (or 30 Minute) SARRC Race Group 4
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22 Lap (or 30 Minute) SARRC Race Group 5
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1 ½ Hour ECR Race, Group 6
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15 minutes after shut down
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Track Touring
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30 minutes after shut down
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Social in the Media Center. ALL participants are invited.
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SUN, June 28
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7:30 am – 11:00 am
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Driver, Crew, Guest, and Race Staff Registration
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8:00 am
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Corner Worker Meeting at the Media Center, All Race Staff report to stations
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Lunch and Worker Breaks at Chief Steward’s discretion
Track Touring last half of Lunch Break
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8:30 am
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Green course
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8:35 am
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20 Minute Qualifying for Sunday SARRC Races, Group 1 thru 5
22 Lap (or 30 Minute) SARRC Race Group 1
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22 Lap (or 30 Minute) SARRC Race Group 2
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22 Lap (or 30 Minute) SARRC Race Group 3
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22 Lap (or 30 Minute) SARRC Race Group 4
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22 Lap (or 30 Minute) SARRC Race Group 5
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Event requirements
This event is governed by the SCCA 2009 GCR, Category Specifications, FasTrack amendments, South Atlantic Road Racing Championship Rules (SARRC), Endurance Championship Racing Rules (ECR) and the Supplementary Regulations.
Each driver must be an SCCA member. They must hold a competition license as listed in GCR 3.1. and FasTrack. This requirement will be satisfied by Probation Letters and Novice Permits with Drivers School requirements signed off.
A SCCA Test Day is on Friday, June 26 for cars meeting SCCA safety standards and drivers licensed by SCCA or other accepted organizations.
For full Supplementary Regulations and schedules, please visit http://www.rivergate5speed.com/scca/race/nashville.html
Entries (164)
MB
Mikah Barnett
BH
Benjamin Hancock
eV
eric VanCleef
CM
Chris Matheson
JM
James Matheson
SE
Sherman Engler
NF
Ned Freeston
GD
Gary D'Abate
